Keto Almond Protein Breakfast Balls

If you’re looking for a quick and easy hit of protein in the morning, these keto almond breakfast balls are for you! Packed with lots of goodness, they are the perfect way to start your day. 

Keto Almond Protein Breakfast Balls Second

These breakfast balls contain only a few key ingredients and can be made quickly and in advance, so you’ve always got a go-to breakfast snack. The base of the balls is pea protein, which has been shown to provide people on the keto diet with a great source of protein and iron. The balls are kept together with a mix of coconut oil and almond butter that are both high in healthy fats and a great alternative to traditional dairy products.

To make the balls sweet and tasty without the need for refined sugars, you add a small amount of cinnamon, vanilla extract, and shredded coconut before rolling them into small balls. If you’d prefer, you can always turn this recipe into snack bars instead of balls to give yourself a larger hit of energy.

These delicious balls are perfect for a light breakfast, post-workout snack, or can be enjoyed during the afternoon to get you through to dinner. Make a batch today and see what all the fuss is about. You won’t be disappointed!

Yields 4 servings of Keto Almond Protein Breakfast Balls

The Preparation

  • 60 gram pea protein
  • 1/2 cup almond butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup almonds, crushed
  • 1/4 cup golden flaxseed meal
  • 2 tablespoon coconut oil, as needed

The Execution

1. Measure out and prepare the ingredients.

2. In a bowl, combine all of the dry ingredients together. Add in the coconut oil if the mixture is too dry. Stir to combine well.

3. Roll the mixture into small spoon sized balls. Set on parchment paper. Let chill in the refrigerator for at least 2 hours.

4. Serve and enjoy!

Keto Almond Protein Breakfast Balls Long

This makes a total of 4 servings of Keto Almond Protein Breakfast Balls. Each serving comes out to be 428 calories, 34.9g fat, 4.7g net carbs, and 21.7g protein.

NUTRITION CALORIES FAT CARBS FIBER NET CARBS PROTEIN
60.00 gram pea protein 211 1 3.8 1.9 1.9 46.8
0.50 cup almond butter 768 69.4 23.5 12.9 10.7 26.2
1.00 teaspoon ground cinnamon 6 0 2.1 1.4 0.7 0.1
0.50 teaspoon vanilla extract 6 0 0.3 0 0.3 0
0.25 cup unsweetened shredded coconut 140 13.8 5.1 3.4 1.7 1.5
0.25 cup almonds 200 17.2 7.4 4.3 3.1 7.3
0.25 cup golden flaxseed meal 139 11 7.5 7.1 0.4 4.8
2.00 tablespoon coconut oil 243 27 0 0 0 0
Totals 1713 139.4 49.7 30.9 18.8 86.6
Per Serving (/4) 428 34.9 12.4 7.7 4.7 21.7
Keto Almond Protein Breakfast Balls

2 hours, 10 minutes

Yield: 4 servings

Calories per serving: 428

Fat per serving: 34.9g

Keto Almond Protein Breakfast Balls

The Preparation

  • 60 gram pea protein
  • 1/2 cup almond butter
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup almonds, crushed
  • 1/4 cup golden flaxseed meal
  • 2 tablespoon coconut oil, as needed

The Execution

  1. Measure out and prepare all the ingredients.
  2. In a bowl, combine all of the dry ingredients together. Add in the coconut oil if the mixture is too dry. Stir to combine well.
  3. Roll the mixture into small spoon sized balls. Set on parchment paper. Let chill in the refrigerator for at least 2 hours.
  4. Serve and enjoy!

Notes

This makes a total of 4 servings of Keto Almond Protein Breakfast Balls. Each serving comes out to be 428 calories, 34.9g fat, 4.7g net carbs, and 21.7g protein.

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Keto Almond Protein Breakfast Balls