canadian cuisine

3 min read 2021-12-07 03:30:00

Make Poultry Cracklins in Your Air Fryer

Devouring salty, crackling poultry skin is one of my favourite things about eating birds but, once cooled, it can go from transcendentally crisp to

1 min read 2021-11-27 05:37:25

Hello from EPCOT’s Canada Pavilion! Yukon Holiday Kitchen We’ve been making our way around the EPCOT International Festival of the Holidays today

3 min read 2021-04-13 00:00:00

Usually, when one cooks something in a pan, they are limited by the size of that pan. This is somewhat true with bacon, but not as true as you might

3 min read 2021-03-01 03:51:00

Sometimes birds fly into windows. Other times, they might perch on the outside of your windowsill and peck a little. It might look like they’re

2 min read 2021-02-26 01:30:00

I have a precise method for making a box of macaroni and cheese: I boil the water, cook the macaroni for a couple minutes shy of the package

9 min read 2021-01-29 03:58:00

Until very recently, I lived in a small apartment with a European-made, European-sized fridge. I tried to like it. I wanted to be the type of person

3 min read 2020-12-25 02:00:23

The Taste of EPCOT International Festival of the Holidays is going on right now and there’s a TON of great food and drink on the menu! Festival of

3 min read 2020-07-21 08:03:43

In this ongoing series I will be featuring all sorts of patio dining experiences from small restaurants with one table on their patio, to large